Famous Madura Food, Delicious and Recommended
Visiting Madura just to take a walk, definitely doesn't taste good. At this location, there are many culinary specialties that you can't go wrong with trying. Here are some typical Madura foods:
Sate Madura
The first Madura food to be reviewed is Sate Madura. Who is not familiar with this one snack. When it comes to satay, because of that, most people will definitely focus on the Madura satay.
The satay ingredients used are quite diverse, some are made from chicken, beef, or mutton. As for the satay seasoning, it is made from peanuts, soy sauce, which is added with several other spices.
The meat that has been cut into small pieces will be stabbed using a small size bamboo, then grilled over coals, after half cooked, then smeared with spices, and then roasted again.
After cooking, remove and pour the spices over the satay. This one food is most delicious when consumed warm along with rice cake.
Songkem Duck
Another typical Madura food is Songkem duck. As the name suggests, the basic ingredient for making this dish is a duck. Duck that has been cleaned then seasoned separately, then turned upside down, and steamed using banana leaves.
After cooking, remove the duck from the steamer, and serve. The taste of this one dish is no less interesting and delicious compared to roasted duck or fried duck. To get this one food is not difficult.
Because this one food is in a number of restaurants or restaurants in the Madura area. Duck Songkem is most delicious when served with chili sauce, fresh vegetables, and rice that is still warm.
Soto Madura
Not only satay, but another typical Madura food that is quite popular from this region is also Soto Madura. Almost every region in Indonesia has a culinary type of Soto, but each region has a different taste and ingredients for the Soto.
Likewise, with Soto Madura, this type of Soto is quite characteristic, the sauce uses candlenut ingredients. Until the color of the sauce becomes cloudy yellow, with a fairly characteristic aroma.
The basic ingredient for making Soto Madura is chicken, to which other spices are added. This culinary will taste delicious when eaten with warm rice, and given a sprinkling of fried onions and thinly sliced potatoes and then fried.
Lorjuk
Lorjuk itself is a type of shellfish, which has a shell-like bamboo. In Madura itself, this shellfish can be made into several types of snacks, ranging from rangginang lorjuk, stir-fried lorjuk, fried lorjuk, and various other snacks, of which the main ingredient used is lorjuk.
To find this shellfish, Madura people generally take advantage of the receding sea. At low tide, most of the clams get entangled in marine sediments. By using simple equipment, this one animal can be secured. For the problem of taste, this one shellfish has a savory taste, with a little fishy taste.
Topak Ladhe Bangkalan
This confectionary named Topak Ladhe is one of the culinary delights that are generally available during the Eid al-Fitr holiday, precisely during the ketupat holiday. Topak Ladhe itself consists of pieces of meat, beef, and eggs.
For beef, it is generally exchanged for chicken meat. In addition to several types of meat ingredients, there are also pieces of long beans, and pieces of young papaya that have been steamed beforehand.
The way to prepare this dish is by providing pieces of diamond on a plate, then several types of meat, various vegetables, then doused using topak ladhe sauce. So as a compliment, it can be given with fine corn powder or sweet chili sauce.
Tajin Sobih Bangkalan
Tajin itself is the meaning for a type of porridge culinary, while the name Sobih is the name of one of the small villages in Bangkalan Regency, Madura. This one culinary is usually offered by elderly mothers, guaranteed over the head, and offered around.
This culinary one consists of several types of fillings, some are like marrow porridge and other types. The food is then stored on a banana leaf, then given brown sugar sauce. The taste of this dish is sweet and savory. Generally, not only starch, but other snacks offered are also lopes and Cetter.